Oyster Stew

Here’s a comforting and creamy recipe for Oyster Stew, a classic dish that’s simple to prepare yet bursting with flavor! 🦪🥣✨
Ingredients:
4 tablespoons butter
1 small onion, finely chopped
2 stalks celery, finely chopped
2 cloves garlic, minced
1 quart whole milk (or half-and-half for a richer stew)
1 pint fresh oysters (shucked, with their liquid)
Salt and freshly ground black pepper, to taste
1/4 teaspoon cayenne pepper (optional, for a touch of heat)
2 tablespoons fresh parsley, chopped (for garnish)
Directions
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