Grilled Salmon Salad

. Prepare the Salmon – Season salmon chunks with salt, pepper, and olive oil.
2. Grill or Sear – Cook salmon on a hot grill or pan for 2-3 minutes per side until golden.
3. Assemble Salad – Arrange fresh greens, cherry tomatoes, and cucumber in a bowl.
4. Add Salmon – Place the cooked salmon on top.
5. Drizzle & Garnish – Squeeze fresh lemon juice over the salad and sprinkle with herbs.
6. Serve & Enjoy!