Decadent Carrot Cake Roll: A Swirl of Comfort and Creativity

The decadent carrot cake roll is truly the perfect blend of comfort and creativity, providing a wonderful dessert experience. Here is a detailed recipe to help you make this delicacy:

Ingredients:

For the sponge cake:
4 eggs
120 g sugar
100 g flour
50 g grated carrot
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground nutmeg
1 pinch salt
1/2 packet baking powder

For the cream:
250 g mascarpone
150 g powdered sugar
Grated zest of 1 lemon
1 teaspoon vanilla extract
For the decoration:
50 g walnuts (chopped)
Powdered sugar
Preparation: