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This recipe provides a simple and delicious way to create a beautiful blueberry cream cheese danish using store-bought puff pastry. The combination of creamy filling, sweet blueberries, and flaky pastry makes for a delightful treat perfect for breakfast or dessert.
Ingredients:
Main Ingredients:
Ingredient Quantity
Puff Pastry 1 box (2 sheets)
Cream Cheese 4 oz
Granulated Sugar ⅓ cup
Egg Yolk 1
Vanilla Extract 1 teaspoon
Fresh Blueberries ¾ cup
Egg Wash:
Ingredient Quantity
Egg 1
Milk 2 teaspoons
Icing:
Ingredient Quantity
Powdered Sugar ½ cup
Milk ½-1 tablespoon
Vanilla Extract ¼ teaspoon
Instructions:
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