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Savory vegetable pie: the recipe for a delicious one-pot meal and 9 tasty variations

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Looking for an easy, tasty and nutritious meal? This savoury vegetable tart is perfect for lunch, dinner or as a party snack! ๐Ÿฅณ๐Ÿฝ๏ธ Made with crispy puff pastry, juicy vegetables and creamy cheese, this dish is a real treat!

๐ŸŒŸ Why you MUST make this vegetable tart?
โœ… Easy & quick to prepare โณ
โœ… Packed with vegetables & flavoursome! ๐Ÿฅ•๐Ÿ†๐Ÿฅ’
โœ… Perfect for leftovers โ€“ vary the ingredients! ๐ŸŽจ

๐Ÿฝ๏ธ Ingredients (for a 24cm tart)

๐Ÿ“Œ 1 red pepper, diced ๐ŸŒถ๏ธ
๐Ÿ“Œ 1 courgette, diced ๐Ÿฅ’
๐Ÿ“Œ 2 carrots, diced ๐Ÿฅ•
๐Ÿ“Œ 100g fresh or frozen peas ๐ŸŒฑ
๐Ÿ“Œ 1 roll of puff pastry ๐Ÿฅ
๐Ÿ“Œ 4 eggs ๐Ÿฅš
๐Ÿ“Œ 150ml full-fat milk ๐Ÿฅ›
๐Ÿ“Œ 100g provolone or mozzarella, diced ๐Ÿง€
๐Ÿ“Œ 50g grated Parmesan ๐Ÿง€
๐Ÿ“Œ 8-10 cherry tomatoes, halved ๐Ÿ…
๐Ÿ“Œ 1 shallot, finely chopped ๐Ÿง…
๐Ÿ“Œ Fresh basil, to taste ๐ŸŒฟ
๐Ÿ“Œ Extra virgin olive oil, to taste ๐Ÿซ’
๐Ÿ“Œ Salt & pepper, to taste ๐Ÿง‚

๐Ÿ‘จโ€๐Ÿณ Step-by-step Preparation

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