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Ingredients:
300 g spelt flour, 1 packet of baking powder, 1 teaspoon of salt, 270 g skyr, 150 g strained tomatoes, 1 teaspoon of thyme, 1 teaspoon of oregano, 1/2 teaspoon of salt, 100 g low-fat grated cheese, 1 can of tuna in its own juice, 1 onion, 2 tablespoons of flour for the work surface and the baking tray, a little oil for greasing the baking tray
Instructions:
The recipe is continued on the next page
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