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Cooking at home has never been more exciting! When we first tried this recipe, we couldn’t believe how something so simple could turn into a flavor-packed masterpiece. The best part? It’s incredibly easy to make, requiring only a handful of ingredients and minimal effort. Now, we have everyone at home begging for more. If you’re looking for a dish that’s quick, mouthwateringly delicious, and sure to impress, this is it!
Ingredients You’ll Need
Ingredient Quantity
Fat-free shredded mozzarella cheese 1 cup
Fat-free shredded cheddar cheese 1 cup
Diced green chiles, drained 1 (10 oz) can
Chopped fresh cilantro 1/4 cup
Ground cumin 1/4 teaspoon
Garlic powder 1/4 teaspoon
Cayenne pepper 1/8 teaspoon
Optional toppings:
Chopped green onions To taste
Diced tomatoes To taste
Avocado slices To taste
Tortilla chips To taste
Step-by-Step Instructions
1. Preheat the Oven
Before anything else, set your oven to 350°F (175°C) to ensure it’s at the perfect temperature by the time you’re ready to bake.
2. Prepare Your Cooking Dish
Grab a small cast-iron skillet or an oven-safe bowl, then lightly grease it with cooking spray to prevent sticking.
3. Mix the Ingredients
In a large bowl, combine:
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