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Who can resist the simple pleasure of biting into a perfectly cooked corn on the cob? It's popular with people of all ages, and for good reason. The sweet, juicy, and flavorful seeds make for a delicious summer meal.
Upgrading the Flavor: The Milk and Butter Trick
If you want to take your corn on the cob experience to the next level, here's a simple trick to make it even more flavorful. Before cooking the corn, add about a cup of milk and a few tablespoons of butter to the pan. As it cooks, the corn absorbs these rich ingredients, creating a delicious blend of flavors that will leave you wanting more.
Recipes for Tasty Corn
Looking for new ways to enjoy corn this summer? Try these delicious recipes that will take your corn know-how to the next level:
1. Grilled Mexican Street Corn
This tantalizing twist on traditional corn on the cob is drizzled with a flavorful, creamy sauce, making it the perfect side dish for any summer barbecue. Download the recipe [here] (link to recipe).
2. Summer Corn Salad
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