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Ingredients
350 g pasta (macaroni)
400 g minced meat, mixed
1 can of tomatoes, chopped
600 ml water
if desired, tomato paste
100 ml ketchup
125 g crème fraîche with herbs
150 g cheese (Gouda), grated
Salt and pepper
1 tomato
Nutmeg
Paprika powder
Fondor
Garlic granules
Herbs, Italian
Celery salt
Onion(s), freeze-dried
Fat for the casserole dish
Preparation
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