You have never tasted such delicious meat, prepared in this unique way!

While potatoes are cooking, prepare lemon-parsley sauce by combining lemon juice, salt, and black pepper in a small bowl. Mix well and let sit.

Once pork chops are cooked, remove from oven and let sit for a few minutes.

Serve pork chops with cooked potatoes and season with lemon-parsley sauce.

Garnish with additional chopped parsley if desired. Enjoy your delicious pork chops with potatoes and a lemon and parsley sauce!

Feel free to adjust the seasonings and ingredients according to your taste preferences. Enjoy!