Sugar donuts: soft and delicious!

Sugar Donuts: Soft and Delicious!
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INGREDIENTS
150 ml (2/3 cup) warm milk
3 g (1 tsp) dry yeast
750 g (6 cups) all-purpose flour
2 eggs
120 g (1/2 cup) sugar
300 g boiled potatoes
80 g (5 tbsp) melted butter
2 g (1 tsp) lemon zest
Vegetable oil (for frying)
Sugar (for coating)

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