ADVERTISEMENT
2 tablespoons of olive oil
1 carrot, finely chopped
3 pieces of celery, cut into small pieces
1 red bell pepper, cut into thin pieces
1 tomato, diced
Half of a cabbage, cut into small pieces
Enough water to cover the vegetables
Salt and black pepper, to taste
Heat the olive oil in a large pot over medium heat. Sauté the onion until it becomes translucent.
Add the carrot, celery, red bell pepper, and tomato to the pot. Stir everything together and cook for a few minutes until the vegetables start to soften.
Now, add the cabbage to the pot and mix it well with the other vegetables.
Pour enough water into the pot to cover all the vegetables. Season with salt and black pepper according to your preference.
Bring the soup to a boil, then reduce the heat and let it simmer for about 30 minutes or until the vegetables are tender.
Once the soup is ready, serve it hot and savor the nourishing taste. Feel free to garnish it with fresh herbs or a squeeze of lemon juice for an extra zing.
This simple and satisfying vegetable soup is not only a treat for your taste buds but also a valuable addition to your weight loss journey. With its nourishing ingredients, easy preparation, and delightful flavors, you’ll never feel like you’re on a strict diet. So why wait? Start cooking this amazing soup and enjoy the goodness of wholesome vegetables while achieving your weight goals.
ADVERTISEMENT
