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A friend from Turkey taught me how to cook zucchini, tastier than meat! π΄π₯π¨βπ³
Ingredients:
β Small and young zucchini: 3 pieces
β Salt and ground black pepper: to taste
β Eggs: 2-3
β Mayonnaise: 1 tbsp
β Flour: 1/2 cup (type 00 or all-purpose flour)
β Breadcrumbs: 3-4 tbsp
β Smoked paprika
β Garlic: 2-3 cloves
β Fresh dill
β Cold boiled water: 2 tbsp
β Vegetable oil: 1 tbsp
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