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Preheat your oven to 200°C.
Brush the baguette halves with olive oil.
Arrange the tomato slices and pepper strips.
Sprinkle with mozzarella, Provencal herbs, salt and pepper.
Bake for 10 to 12 minutes, until the cheese is melted and lightly browned.
Serve hot with a green salad.
This photo has been optimized with the help of artificial intelligence to better represent the recipe
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