These crispy savory waffles with ham and cheese are the perfect dish for a brunch or a light dinner 🧇🧀🥓

1. In a mixing bowl, beat the eggs until well combined.
2. Add the milk and melted butter, then mix again.
3. Season with a pinch of salt and pepper, to taste.
4. Add the grated cheese to your mixture and mix well.
5. Add the flour and baking powder, then beat until you get a smooth dough.
6. Add the diced ham and mix gently so as not to break the pieces.
7. Heat your waffle iron and grease it lightly with a little butter.
8. Pour a ladle of batter into the hot waffle iron and cook according to the instructions on the appliance.
9. Repeat until all the batter is used up.
10. Serve your savory waffles hot and crispy. Enjoy your meal! 🍽️