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INGREDIENTS :
2 T. butter
1 large onion, yellow or red (I used yellow)
pinch of salt
3 C. good beef broth
1/4 tsp. black pepper
1 bay leaf
2 thick slices of French bread
3 slices swiss cheese
DIRECTIONS :
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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