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Looking for a quick, easy, and delicious snack that’s packed with protein? These Crispy Cottage Cheese Treats are the perfect solution! With a golden, crunchy exterior and a soft, creamy inside, they make an excellent savory snack, appetizer, or light meal option. Simple to prepare and made with just a handful of pantry-friendly ingredients, this recipe will quickly become your go-to treat for any occasion.
Whether you’re trying to incorporate more protein into your diet, looking for a quick bite, or craving a healthy yet indulgent treat, these crispy delights deliver on all fronts. Let’s dive into the recipe and tips to make the perfect cottage cheese treats!
Why You’ll Love These Crispy Cottage Cheese Treats
High Protein: Cottage cheese is rich in protein, making these treats a healthy and satisfying snack.
Quick and Easy: Ready in under 20 minutes, this recipe is perfect for busy days or spontaneous cravings.
Versatile: Enjoy them as a snack, appetizer, or pair them with sides for a light meal.
Customizable: Add herbs, spices, or even veggies to make them your own.
Kid-Friendly: These treats are so tasty that even picky eaters will love them!
Ingredients You’ll Need
To make these protein-packed cottage cheese treats, you’ll need:
1 cup cottage cheese (drained well to remove moisture)
1/4 cup all-purpose flour (or almond flour for a low-carb option)
1 egg (to bind the mixture)
1/2 teaspoon garlic powder (for flavor)
1/4 teaspoon black pepper
1/4 teaspoon salt
2 tablespoons grated Parmesan cheese (optional, for added flavor)
1 tablespoon olive oil or butter (for frying)
Step-by-Step Instructions
Step 1: Drain the Cottage Cheese
Place the cottage cheese in a fine-mesh strainer or cheesecloth to remove excess moisture.
Use a spoon to press out any liquid, and pat it dry with paper towels if needed. Proper draining ensures a crisp texture when frying.
Step 2: Prepare the Batter
In a medium-sized bowl, combine the drained cottage cheese, flour, egg, garlic powder, black pepper, salt, and Parmesan cheese (if using).
Mix until all ingredients are fully incorporated into a thick batter.
Step 3: Shape the Treats
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