ADVERTISEMENT
Ingredients:
450g
minced beef 250g penne rigate
200ml canned tomatoes, chopped in their own juice
1 onion, diced 3 cloves garlic, minced
1 carrot, diced 1 zucchini, sliced 1 sweet pepper, diced
A little vegetable oil for frying Salt
to taste
Ground black pepper to taste
Dried Italian herbs to taste
A bunch parsley, chopped
1 tablespoon of pasta cooking broth
Please go to the next page (–>) to continue.
ADVERTISEMENT