Garlic Herb Sourdough Bread Stuffed with Brie and Cranberry Sauce🤤🤤

### Ingredients:
- 1 large round sourdough bread loaf
- 1 cup fresh cranberry sauce (store-bought or homemade)
- 8 oz Brie cheese, cut into slices
- 2 tablespoons unsalted butter, softened
- 2 cloves garlic, minced
- 1 tablespoon fresh rosemary, chopped (or 1 teaspoon dried)
- 1 tablespoon fresh thyme, chopped (or 1 teaspoon dried)
- Salt and pepper to taste
- Optional: additional herbs for garnish
### Instructions: