Easy Lemon Dessert With 2 Ingredients, In 10 Minutes

395 grams (14 oz) sweetened condensed milk
2 lemons (remove 50ml/1.7 fl oz juice)
Instructions:
In a blender, add the sweetened condensed milk and the lemon juice. Blend well until you get a smooth, creamy mixture.

Transfer the mixture to a glass dish and refrigerate for 2 to 3 hours. For the finishing touch, garnish with lemon zest or as desired.

Serve your easy and quick dessert!