Refreshing Herbal Shrimp Spring Rolls

Recipe

Ingredients:

Spring Rolls:
10-12 large shrimp, deveined
1 cucumber, julienned (3-4″ long)
2-3 small carrots, julienned (3-4″ long)
3 oz buckwheat noodles
Leaves from 1 small head iceberg lettuce
1 cup coriander sprigs
½ cup fresh mint leaves
1 teaspoon avocado oil
1 teaspoon soy sauce
10 rice paper wraps
Salt
Dipping Sauce: