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Prepare the ingredients for the plate:
Heat the huile de tomato in a large, medium-fired pot. When the carrots and grated onions are soft, they're ready.
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If you have them, put the bacon in petits morceaux in a pot. Saupoudrez le concombre with a little salt and poivre, then put it in the pot.
The potatoes are just so soft and easy to cook. Éteignez le radiateur et d'alimentation.
A little time to cool.
Mix the mashed potatoes with the cheese and fried onions. Remove that from the table.
Take the potatoes. Get ready:
Mettez les pommes de terre sur une surface qui n'est pas mouillée. You can fill them with a piece of garnish for the base of the wheels.
Put a mixture of cream cheese and spices on a fries coast. Fill the potatoes carefully.
Test with a toothpick to see if it is necessary.
Obtenez les frites: Commandez des frites.
Chauffez the olive grove in a large fire in the fire.
Mettez les pommes de terre d'un côté de la poêle. Turn the temperature probes so that the temperatures are evenly distributed.
They are well cooked and golden brown on both sides.
Before serving, remove the pommes de terre de la poêle and place them on an absorbent paper to catch the excess mass.
Oil.
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Chauffeur and spread with the cream or bath sauce you prefer.
In general, the recipe for puree of pommes de terre with chou frisé and cream cheese à la crème is a delicious variation on a traditional dish.
Hearty, hearty meals. You were envied for choosing sucré and salé or you wanted to burn the potatoes on the earth.
Otherwise, these potato rolls will satisfy your desires. Find Croustillantes Saveurs à l'extérieur.
The cling film contains jute bags and sugar in each bag. You must add this box to your preference list.
The placements you aim for are the best.
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