ADVERTISEMENT

ADVERTISEMENT

Vegan Blueberry Ice Cream

ADVERTISEMENT

In a blender, combine the frozen bananas, frozen blueberries, and plant-based milk.
Blend on high speed for 30 seconds or until creamy and smooth.
Scoop the nice cream into bowls and serve immediately.
Optional: Top with chocolate shavings, chopped nuts, seeds, coconut, or granola for added texture and flavor.

ADVERTISEMENT

ADVERTISEMENT