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Cottage cheese ice cream is a delightful twist on the classic frozen treat. With its roots in homemade simplicity, this creamy dessert offers a refreshing way to enjoy the rich, tangy flavor of cottage cheese. Perfect for family gatherings, this ice cream is an excellent choice for those looking to incorporate more protein into their sweets without compromising on taste. Whether for a weekend treat or a special occasion, this recipe is bound to please both kids and adults alike.
This cottage cheese ice cream pairs wonderfully with a medley of fresh berries or a drizzle of honey. For a more indulgent treat, try serving it alongside a slice of warm apple pie or a handful of crunchy granola. It's also lovely on its own, scooped into a cone for a simple yet satisfying dessert.
Cottage Cheese Ice Cream
Servings: 4-6 servings
Ingredients
2 cups cottage cheese
1 cup heavy cream
1/2 cup sugar