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My friends literally whispered to me that they are obsessed with this dish. It was a total crowd pleaser

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1/4 cup lime juice
1/4 cup minced cilantro
1 packet taco seasoning
1 chopped jalapeño pepper, seeds removed
Instructions:
1. In a large bowl, combine coleslaw mix, bell peppers, beans, corns, cilantro, and jalapeño.
2. In a separate bowl, mix mayonnaise, sour cream, and taco seasoning to make the dressing.
3. Pour the dressing over the coleslaw mixture and toss to coat.
4. Drizzle lime juice over the coleslaw and toss again.
5. Refrigerate for at least 30 minutes before serving.
Enjoy this delightful and refreshing Mexican Corn Coleslaw as a colorful addition to your table. Its vibrant flavors and crunchy texture will surely impress your family and friends.

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