How to make Korean Mochi 🍧🍧

Ingredients
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- 1 ½ cups sweet rice flour

- 1 ½ cups water

- 1 cup starch

- ½ teaspoon sugar

- 1 teaspoon red food coloring (for decoration)

- 1 teaspoon green food coloring (for decoration)

- 1 teaspoon yellow food coloring (for decoration)

- 4 cups vanilla ice cream (for decoration)

Method 🧑‍🍳
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