ADVERTISEMENT

ADVERTISEMENT

condensed milk caramel in the slow cooker

ADVERTISEMENT

Ok I totally get why people do the condensed milk caramel in the slow cooker now, it is so lush! Look at that shine. I’ll never do it on the stove top again. I cooked it in my 3L with 2 tins was on low for 7 hours I think and left overnight to cool. And yes I totally licked the spoon at 8am lol, so hard to resist. I’m going to use it in caramel tarts for Christmas day 💗
Edited:
Ingredients
A can of sweetened condensed milk
Ring pull cans are ok … Just place ring pull cans ringpull end down in the slow cooker
Directions
Read more on next page

ADVERTISEMENT

ADVERTISEMENT