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Carrot Cake Roll Recipe

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Introduction
A Carrot Cake Roll combines all the flavors you love in a classic carrot cake, rolled into a delightful spiral filled with creamy frosting. This dessert is perfect for any occasion, from family gatherings to special celebrations. With its moist carrot cake base, sweet cream cheese filling, and a hint of spice, this roll is sure to impress your guests and satisfy your sweet tooth. Let’s dive into creating this delicious Carrot Cake Roll!

Ingredients
For the Cake
3/4 cup all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon salt
3 large eggs
1 teaspoon vanilla extract
3/4 cup granulated sugar
2/3 cup finely grated carrots
1/4 cup chopped walnuts or pecans (optional)
Powdered sugar, for dusting
For the Cream Cheese Filling
8 ounces cream cheese, softened
1/4 cup unsalted butter, softened
1 cup powdered sugar
1 teaspoon vanilla extract
Instructions…

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