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๐ Cream Cheese Banana Bread ๐๐ฐ
Light, moist, and packed with flavor, this Cream Cheese Banana Bread is a delightful twist on the classic. A luscious layer of cream cheese makes it irresistibly rich while keeping the texture fluffy!
Ingredients:
1 1/2 cups all-purpose flour ๐
1 teaspoon baking soda ๐งช
1/2 teaspoon salt ๐ง
1/4 teaspoon ground cinnamon ๐
1/2 cup unsalted butter, softened ๐ง
1 cup granulated sugar ๐ฌ
2 large eggs ๐ฅ
1 teaspoon vanilla extract ๐จ
3 ripe bananas, mashed ๐
1/4 cup sour cream ๐ฅ
4 ounces cream cheese, softened ๐ง
Directions:
1๏ธโฃ Preheat the Oven:
Preheat your oven to 350ยฐF (175ยฐC). Grease a 9x5-inch loaf pan to prevent sticking.
2๏ธโฃ Mix Dry Ingredients:
In a medium bowl, whisk together the flour ๐, baking soda ๐งช, salt ๐ง, and ground cinnamon ๐.
3๏ธโฃ Cream Butter and Sugar:
In a large bowl, cream the softened butter ๐ง and granulated sugar ๐ฌ together until the mixture is light and fluffy.
4๏ธโฃ Add Wet Ingredients:
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