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Break the flesh of the banana into pieces, add the banana and milk to it, and then add the almond butter and put the dark chocolate in a blender.
Pulse till soft and creamy, stopping periodically to scrape down the sides and adding a little extra milk if needed.
Add a tablespoon of chopped dark cocoa on top if you’d like; it’s fully your choice but makes for an exceptional mix-in.
After making it, add the strawberries over it.
Serve it and enjoy it.
Notes:
Add the vegan milk to this low-fat recipe and use the other fruits, which are vegan-friendly.
You can make other variations of smoothies, and the chocolate version is best for vegan smoothies.
Keep the remaining drink in a cool place for at least twenty-four hours in a sealed jar.
Frequently Asked Questions:
Specifics:
Is almond milk good for vegans?
Yes, it is good for vegan smoothies or drinks; it is low in fat and commonly used in different variations of shakes.
Nutritional facts:
Saturated fat: 1.5 g.
Vitamin: 4.3 IU.
Magnesium: 161.1 mg.
Total carbohydrates: 60.6 g.
Potassium: 912 mg.
Sugar: 28 g.
Vitamin C: 1.2 mg.
Sugar: 28 g.
Calories: 323 kcal
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