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Ingredients:
32 oz refrigerated canned biscuits, quartered
6 oz pepperoni, halved slices
2 cups shredded mozzarella cheese
½ cup grated parmesan cheese
⅓ cup melted butter
1 tbsp Italian seasoning
½ tsp garlic powder
¼ tsp garlic salt
Optional: Red pepper flakes
Fresh parsley, for garnish
Marinara sauce, for serving
Directions:
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