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Servings: Serves 9-12 Author: Rachael Murray
Ingredients
1 cup pecans
¼ cup butter
¼ cup brown sugar
1 ½ teaspoons cinnamon
1/2 teaspoon salt
1 (8 oz) package cream cheese, room temperature
1 (8 oz) frozen whipped topping
13 oz jar peach jam
Nilla wafers, cookies, pretzels, etc. for serving
Preparation
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