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Ingredients:
1 cup unsalted butter
2 cups granulated sugar
4 large eggs
1 cup all-purpose flour
1 cup unsweetened cocoa powder
1/2 teaspoon salt
1 teaspoon vanilla extract
1 cup peanut butter
1/2 cup chocolate chips
1/2 cup peanut butter chips
Directions:
Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking dish or line it with parchment paper.
In a medium saucepan, melt the butter over low heat. Remove from heat and stir in the sugar, followed by the eggs one at a time, beating well after each addition.
Stir in the vanilla extract.
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