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Creamy, gooey, and full of flavor: it's the best on a hot day.
Cuisine: American Servings: Serves 8 Author: Rose Heichelbech
Ingredients
1 9-inch premade graham cracker crust
3 13.4-oz cans of dulce de leche
1 6-oz can of whipped cream
1/4 cup chocolate chips, finely chopped
1/4 cup chopped pecans
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