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- 1 sleeve of Saltine crackers
- 1/4 cup of melted butter
- 1 tablespoon of dill pickle seasoning
Instructions:
1. Preheat oven to 350 degrees.
2. Place Saltine crackers on a baking sheet.
3. Melt butter in a small bowl.
4. Drizzle melted butter over the Saltine crackers.
5. Sprinkle dill pickle seasoning over the crackers.
6. Bake in preheated oven for 5-7 minutes, or until the crackers are golden brown.
7. Allow to cool before serving. Enjoy!
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