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The Vegan Caramel Apple Bars are a flavorful recipe. Furthermore, the taste is a little salty, and it is the best version of the plant-based recipe. Moreover, pear bars include a delicious shortbread crust topped with sliced apples and cinnamon stressed. This is simpler to prepare than a slice of apple, and it is just as soothing when finished with a sprinkle of vegan salted butter.
Vegan Caramel Apple Bars
Ingredients:
Shortbread crust:
Granulated sugar: 1/4 tbsp.
All-purpose flour: 1 cup.
Vegan butter: 1/2 cup.
Vanilla extract: half teaspoon.
Apple filling:
Cinnamon: 1 tsp.
Honey crisp: 2.
Nutmeg: 1/8 tsp.
Granulated sugar: 2 tbsp.
Topping:
Rolled oats: 1/2 cup,
Vegan butter: 4 tbsp.
Instructions:
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