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Set this down, and before you know it, it's vanished! Everyone just eats it up.

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Loaded potato soup is a comforting and hearty dish that has its roots firmly planted in classic American comfort food. This recipe brings together the warmth of potatoes, the crispness of bacon, and the richness of cheese and sour cream, making it an exceptional choice for family dinners or a warming lunch on a cold day. It's a versatile dish that can be adjusted to meet various dietary preferences, making it perfect for those who love to indulge in cozy home-cooked meals.
This loaded potato soup pairs beautifully with a fresh, crisp green salad to add some contrast to the rich flavors. For a complete meal, serve it alongside some warm, crusty bread—perfect for dipping. A light dessert, such as a fruit sorbet, can also balance the richness of this hearty dish.
Loaded Potato Soup
Servings: 6
Ingredients
6 slices of bacon
4 large russet potatoes, peeled and cubed
1 medium onion, chopped
2 cloves garlic, minced
4 cups chicken broth
2 cups milk
1 cup shredded cheddar cheese
1/2 cup sour cream
3 tablespoons butter

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