ADVERTISEMENT
Prepare the ingredients to accompany the dish:
Heat the sunflower oil in a large skillet over medium heat. When the grated carrots and onions are soft, they are ready.
Prehistoric
If using, break the bacon into small pieces in a skillet. Season the cucumber with a little salt and pepper, then add to the pan.
Potatoes should be cooked until soft and slightly golden. Turn off the radiator and give it to him.
Some time to cool down.
Mix the potatoes with cheese and fried onions. Take that off the table.
Take the potatoes. Get ready:
Place the potatoes on a surface that is not wet. You can fill them with some filling to make the base of the rolls.
Spread some of the cheese and cabbage mixture on one side of the potatoes. Stuff the potato carefully.
Test with a chopstick to see if necessary.
Get the fries: Order fries.
Heat the olive oil in a large skillet over medium heat.
Place the potatoes on one side of the pan. Turn the potatoes occasionally while cooking to make sure they cook evenly.
They are well cooked and browned on both sides.
Before serving, remove the potatoes from the pan and place on absorbent paper to remove excess oil.
oil.
Prehistoric
Heat and apply with your favorite cream or bath sauce.
Overall, the mashed potatoes with fried cabbage and cream cheese recipe is a delicious variation on a traditional dish.
Bountiful and hearty meals. Whether you are craving something sweet and salty or you want to try potatoes.
Otherwise, these potato rolls will satisfy your cravings. Find crispy flavors on the outside.
of gooey cheese and juicy, sweet flavors in every bite. You will definitely add this dish to your bucket list.
The dishes you like the most.
ADVERTISEMENT
