I've had this recipe for years, and I keep going back to it because it's the best

1. In a mixing bowl, combine 2 cups of all-purpose flour, 1/2 teaspoon of salt, and 1/4 teaspoon of baking powder.
2. Gradually add oil and water while stirring, until the mixture is combined. Begin turning everything into a ball.
3. Gather the dough into a ball and flatten it into a disc.
4. Flatten the dough ball into the base of the greased 9-inch pie dish, extending it towards the edges. Utilize your knuckles or the base of a glass to uniformly press it over the base and up the sides of the dish.
5. Create decorative edges or use a fork to smooth them, then add your preferred filling and follow your pie's baking guidelines.
With this No Fuss Pie Crust recipe, you can effortlessly create a homemade pie crust that will impress your family and friends. Enjoy the flaky, buttery goodness and experiment with various fillings to personalize your pies.