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3️⃣ Prepare the Skewers:
- Preheat grill to medium-high heat.
- Remove lobster tails from marinade and thread onto skewers. If using wooden skewers, soak in water for 30 minutes before grilling. 🍢
4️⃣ Grill the Lobster Tails:
- Place skewers on the preheated grill.
- Grill for 5-7 minutes per side, or until lobster meat is opaque and cooked through, basting occasionally with remaining marinade. 🔥
5️⃣ Serve:
- Remove skewers from grill and let rest for a few minutes.
- Serve hot with lemon wedges on the side. 🍋
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#### Nutritional Information:
- Prep Time: 15 minutes
- Marinating Time: 30 minutes
- Cooking Time: 15 minutes
- Total Time: 1 hour
- Calories: 200 kcal per serving
- Servings: 4 servings
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Enjoy your delicious Drunken Lobster Tail Skewers! 🍽
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