4 Ways Preserve Scallions for Weeks or Months

Preserving scallions can be a great way to extend their shelf life and ensure you always have some on hand for your recipes. Here are four effective methods to keep scallions fresh for weeks or even months:

1. Water Method
One of the simplest ways to keep scallions fresh is by storing them in water. Start by trimming any wilted parts from the green ends. Place the scallions upright in a tall glass or jar with an inch of water at the bottom. Cover the tops loosely with a plastic bag and place them in the refrigerator. Change the water every few days, and they can last up to two weeks.

2. Paper Towel and Bag Method