Oatmeal Dessert in 5 Minutes! Sugarless and Low-Calorie

Instructions:
Prepare the Oatmeal Mixture:
In a microwave-safe mug or bowl, combine the oatmeal and baking powder. Mix well.
Add the egg, unsweetened cocoa powder, and milk. Mix thoroughly until all ingredients are fully integrated and the mixture is smooth.
Microwave the Mixture:
Microwave the mixture on high for about 1.5 to 2 minutes, or until the mixture is set and has risen. Cooking times can vary based on your microwave, so monitor it closely to prevent overcooking.
Add the Creamy Layer:
Once the oatmeal mixture is cooked, let it cool slightly. Then, spread a generous layer of mascarpone or cream cheese on top of the oatmeal cake.
Add the Cherry Jam:
Top the mascarpone or cream cheese with a spoonful of cherry jam without sugar.
Serve:
Serve the dessert warm or at room temperature. Enjoy this healthy and delicious treat!
Conclusion:
This quick and easy oatmeal dessert is a perfect way to enjoy a sweet treat without the guilt. The combination of oatmeal, cocoa, creamy mascarpone or cream cheese, and sugarless cherry jam creates a delightful and satisfying dessert that is both healthy and delicious. Enjoy this low-calorie treat in just 5 minutes!