Homemade Peach Ice Cream

In a separate bowl, combine the half-and-half, sweetened condensed milk, evaporated milk, and vanilla extract. Then add the peach and sugar mixture. Stir everything together. 🥛🍑
Prepare the Freezer Container:
Pour the mixture into a gallon ice cream freezer container. Add enough whole milk to fill the container up to the fill line, which is about 2 cups. 🥛🍦
Freeze the Ice Cream:
Follow the manufacturer's instructions to freeze the ice cream. 🥶🍦
Tips for Hardening:
Cooling the container before adding the mixture will help the ice cream harden faster. ❄️
Notes:
You can use this same recipe with other fruits like strawberries, blackberries, bananas, raspberries, blueberries, and more. Enjoy your homemade ice cream! 💜