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A quick and easy classic creamy mayo-based chicken salad made with already baked rotisserie chicken.
Prep Time10 minutes Ingredients
3 cups cooked rotisserie chicken breasts diced
2/3 cup mayonnaise
1 large rib celery chopped
2 green onions finely chopped
1 tablespoon lemon juice
3 teaspoons dried dill or 3 tablespoons fresh dill
kosher salt and pepper to taste
Instructions
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