BANANA BREAD SCONES

Nothing felt right. The name didn’t excite me the way I wanted it to. I wasn’t suddenly hit with a thunder-cloud of inspiration. I felt stale and boring. Like the ends of a loaf of old white bread. The slices nobody wants.

Then, suddenly, after months, the thunder bolt I was waiting for did hit. Just not in the way I intended. Changing my name back to Cinnamon Spice & Everything Nice, the name this blog was born with, was the only thing that felt right in a long time.

Seeing my name back on the banner lifted a huge weight off my shoulders. I was back where I belong. I will never. Ever. Change. My. Name. Again. That’s a promise.

As for the scones, they have all the charm of banana bread with the craggy texture of a scone. With their delectable brown sugar glaze they have so much more to offer than common banana bread.

They’re banana bread dressed to the nines. Better make a double batch.