Whip Up Tasty and Healthy Energy Bars in Just 5 Minutes!

Step 4: Prepare the Mold Take a mold of 25×15 cm in size and line it with parchment paper for easy removal of the bars later. Pour the mixture into the mold and press it down firmly and evenly with the back of a spoon or a spatula.

Step 5: Chill and Set Place the mold in the refrigerator for about 2 hours to allow the mixture to firm up. Once set, remove from the mold and cut into bars of your desired size.

Conclusion: And there you have it! In just a few minutes of preparation and a bit of chilling time, you have a batch of delicious, healthy energy bars ready to enjoy. These bars are perfect for a quick breakfast, a midday snack, or an energy boost before or after a workout. Enjoy your homemade, sugar-free energy bars, and feel good about the wholesome ingredients you’re putting into your body.

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