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1 tsp black pepper
3 tbsp vinegar
Cooking oil for frying
Instructions:
Marinate: Mix beef with soy sauce, sugar, garlic, pepper, and vinegar. Chill overnight.
Fry: Heat oil, fry beef until browned.
Serve: Enjoy with garlic rice and fried eggs.
Discover the rich flavors of our Beef Tapa, perfect for a hearty breakfast or dinner
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