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Keto Cinnamon Roll Sticks are a delightful twist on the classic cinnamon roll, specially crafted for those following a ketogenic diet. These delicious treats are low in carbohydrates and sugar, making them the perfect guilt-free indulgence. The cinnamon roll has long been a beloved treat, enjoyed for its warm, comforting flavors. With this keto-friendly version, you can now savor all the goodness of traditional cinnamon rolls while still staying true to your dietary goals.
These sticks are best enjoyed fresh out of the oven, when they are warm, soft, and oozing with cinnamon goodness. They make a wonderful breakfast or brunch option, paired with a cup of hot coffee or tea. For a more substantial meal, you can serve them alongside a fluffy omelet or a side of scrambled eggs. Additionally, a dollop of unsweetened whipped cream or a drizzle of sugar-free maple syrup can add an extra layer of decadence to these already delightful treats.
Recipe: Keto Cinnamon Roll Sticks
Ingredients:
1 cup almond flour
2 ounces cream cheese
4 ounces mozzarella cheese, shredded
1 egg
1/4 cup coconut flour
1/3 cup brown granulated erythritol
1 teaspoon ground cinnamon
1 teaspoon baking powder
1/4 teaspoon salt
For the cinnamon coating:
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