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Prep time: 15 minutes
Chill time: 4-6 hours
Total time: 4-6 hours 15 minutes
Ingredients:
1 – 5oz can Evaporate milk
1 – 3.4oz box of instant lemon pudding mix
2 – 8oz cream cheese, softened
¾ C frozen lemonade concentrate
Crust ingredients:
2 ⅔ C Graham cracker crumbs
⅓ C sugar
⅔ C unsalted sweet cream butter, melted
Directions:
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