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Are you tired of the same old breakfast options and looking for something new and exciting? Look no further! In this article, we’re going to introduce you to a mouthwatering dish that will change the way you perceive avocados. Get ready to tantalize your taste buds with our delicious and healthy avocado recipe.
The Ingredients You’ll Need
Before we dive into the cooking process, let’s gather the ingredients you’ll need:
2 ripe avocados
4 eggs
50 grams of any hard cheese
3 cloves of garlic
1 tablespoon of olive oil
Salt and black pepper to taste
Now that you have all your ingredients ready, it’s time to start creating this culinary masterpiece.
The Preparation Process
Step 1: Preheat the Oven
First, preheat your oven to 200 degrees Celsius (392 degrees Fahrenheit). This ensures that your avocado dish cooks perfectly.
Step 2: Prepare the Avocado Halves
Cut each avocado in half and remove the pit carefully.
On the inside surface of each avocado half, make shallow and frequent cuts with a knife. This will allow the flavors to penetrate the avocado.
Step 3: Garlic and Olive Oil Mixture
Take a separate bowl and press the garlic cloves into it.
Add a tablespoon of olive oil to the garlic.
Season the mixture with salt and black pepper, and mix thoroughly.
Step 4: Season the Avocado Halves
Using a brush or a spoon, generously spread the garlic and olive oil mixture over each avocado half.
Ensure that each avocado half is evenly coated with this delicious mixture.
Step 5: Prepare for Baking
Place the seasoned avocado halves on a baking sheet lined with parchment paper. This will prevent them from sticking to the sheet.
Your avocados are now ready for baking.
Step 6: Egg Whites and Cheese
Carefully separate the egg whites from the yolks. You will only need the egg whites for this recipe.
Distribute the egg whites evenly over the avocado halves, filling the space left by the pit.
Grate some hard cheese on top of the egg whites. The cheese adds a delightful touch of creaminess to the dish.
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